The Etiquette of French Dining: Insights and Tips

TLDRLearn about the proper etiquettes of French dining, such as refraining from loud exaltation, placing elbows at the table, and unfolding napkins properly.

Key insights

🍽️Refrain from loud exaltation while dining in high-end restaurants to maintain proper etiquette.

👌When there is no food at the table, it is acceptable to place your elbows on the table.

🍷Recognize the different glasses on the table, such as the one for white wine and the one without a stem for water.

🧀Appreciate and savor small appetizers, known as 'amuse-bouches,' which prepare your palate for the main course.

🦀Use a spoon to eat mashed crab meat, and be mindful of proper portion sizes.

Q&A

Is it rude to express excitement while dining in a high-end restaurant?

Yes, it is considered impolite to make loud exaltations or sound expressions of appraisal at a formal dining setting.

When is it acceptable to place elbows on the table?

You can place your elbows on the table when there is no food at the table, such as during dessert or coffee time.

What do different glasses on the table represent?

Different glasses on the table serve different purposes, such as the glass for white wine and the stemless glass for water.

What are 'amuse-bouches' and how should they be eaten?

'Amuse-bouches' are small appetizers meant to stimulate your taste buds. They are usually savory and eaten with your fingers.

How should mashed crab meat be eaten?

Mashed crab meat can be eaten using a spoon. It is important to take moderate portions and avoid overeating.

Timestamped Summary

02:05Refrain from loud exaltation while dining in high-end restaurants to maintain proper etiquette.

02:23When there is no food at the table, it is acceptable to place your elbows on the table.

04:57Appreciate and savor small appetizers, known as 'amuse-bouches,' which prepare your palate for the main course.

08:00Use a spoon to eat mashed crab meat, and be mindful of proper portion sizes.